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Ingredients

Ingredient Listing Tortuga Rum cakes

 

Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), eggs, water, vegetable oil (Corn, Soya Bean), non-fat dry milk, Modified starches (potato, wheat, corn), whole egg whites, salt, leavening agents (baking soda), natural texturizers (gum Arabic, xanthan gum, guar gum, sodium alginate), natural color

(caramel), Potassium Sorbate (preservative).

Allergens: Contains Wheat (Gluten), Eggs and Milk. The Golden Original Rum Cake contains tree nuts (Walnuts), The Bourbon Butter cake contains tree nuts (Walnuts), Coconut Rum Cake contains tree nuts (Coconuts), Pineapple Rum Cake contains Pineapple (Bromelain)

 

Tortuga Rum Cakes contain - Tortuga Rum (aged in oak barrels)

Tortuga Bourbon Cakes contain – Kentucky Straight Bourbon (aged)

Tortuga Cakes contain - less than ½ % of Alcohol.

 

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